Ingredients
- 1 bay leaf
- 1/4 tabasco
- 3 quart casserole
- 14 oz artichoke hearts
- 14 oz chicken broth
- 1/2 c whipping cream
- 1/2 c shallots
- 6 t butter
- 2 t salt
- 2 t flour
- 3 t parsley
- 1/4 t thyme
- 1/2 t cayenne pepper
what the recipe calls form. * The timing on cooking the oysters is fairly critical. If you overcook them, they will be rubbery. : Difficulty: easy. : Time: 20 minutes. : Precision: measure the spices. : Deborah Pedersen : Microelectronics Computer Corporation, Austin TX : pedersen@mcchi2.ARPA : Copyright (C) 1986 USENET Community Trust
