Ingredients
- 1 bay leaf
- 1/4 tabasco
- 2,700 gr casserole
- 280 gr artichoke hearts
- 400 ml chicken broth
- 120 ml whipping cream
- 65 gr shallots
- 28 gr butter
- 6 gr salt
- 5 gr flour
- 2 gr parsley
- 1 gr thyme
- 1 gr cayenne pepper
what the recipe calls form. * The timing on cooking the oysters is fairly critical. If you overcook them, they will be rubbery. : Difficulty: easy. : Time: 20 minutes. : Precision: measure the spices. : Deborah Pedersen : Microelectronics Computer Corporation, Austin TX : pedersen@mcchi2.ARPA : Copyright (C) 1986 USENET Community Trust
