Ingredients
- 3 bananas
- 2 eggs
- 1 broken pecans
- 2 c wholewheat flour
- 1/2 c margarine
- 1/4 c honey
- 1/2 c oats
- 1/4 c buttermilk
- 1 ts baking powder
- 1 ts baking soda
- 1 ts vanilla
- 1/2 ts salt
Preheat oven to 350F. In a medium sized bowl, cream together butter & honey till mixture is smooth. Beat in eggs one at a time. Stir in bananas, buttermilk & vanilla. When well blended, mix in baking powder, soda & salt. Blend in the rest of the ingredients. Turn mixture into a buttered loaf pan 9" by 5" by 3". Bake for 55 minutes. Cool on wire rack. "The Vegetarian Times Cookbook"
