Ingredients
- 2 tomatoes
- 1 cucumber
- 1 bell pepper (yellow)
- 1/2 onion
- 1/2 green bell pepper
- 1 pt tomato juice
- 1 pt beef stock
- 1 1/2 tb wine vinegar (red)
- 2 tb cilantro (fresh)
- 1 tb olive oil
- 2 tb dill (fresh)
- 2 ts salt
- 1 ts tabasco sauce
- 1 ts garlic
- 1/2 ts pepper (white)
Combine all of the ingredients and mix them together well. Chill the soup.