Ingredients
- 30 chocolate kisses
- 2 on baking shee press thumb gently in center of cookie (inches apart)
- 1 egg
- 1 balls
- 1 c flour
- 1/2 c butter flavor crisco
- 1/2 c sugar
- 3/4 c nuts
- 1 ounce unsweetened (square)
- 1 tb milk
- 1/2 ts vanilla
- 1/4 ts salt
in each thumbprint. Return to oven for 1 more minute. Remove to cooling rack. Makes 2 1/2 dozen 2 inch cookies.
