Ingredients
- 350 oven
- 1 egg
- 1/8 thickness on floured surface (lightly)
- 2 3/4 c all purpose flour
- 1 c butter
- 1 c sugar
- 1 tb milk
- 1 ts baking powder
- 1 ts vanilla
- 1/4 ts salt
to cool. Makes 4-5 dozen. Per cookie: 78 calories, .9 g protein, 4 g fat, 9.6 g carbohydrate, 15 mg cholesterol, 59.2 mg sodium.
