Ingredients
- 4 green onions
- 1 head iceberg
- 1/2 savory
- 3/4 c feta cheese
- 3/4 c walnuts
- 1/4 c vinegar
- 1/4 c olive oil
- 2 ts rue (fresh)
- 2 ts coriander (fresh)
- 2 tb parsley
- 2 ts mint
- 1/2 ts thyme
- 1/4 ts pepper (ground)
and place into a salad bowl. Add the remaining ingredients and toss lightly. NOTE: Lightly toasted sesame seeds may be substituted for the walnuts. To make moretum more authentically, use only two lettuce leaves; place them and the remaining green ingredients into a blender and blend well. Transfer to a mixing bowl, and add the cheese and ground pepper. Form into a ball. Add the vinegar and oil in sparing amounts.