Ingredients
- 8 softened
- 1 bisquick baking mix
- 1 egg
- 1/2 c brown sugar
- 1/2 c walnuts
- 1/4 c butter
- 1/4 c sugar
- 2 ts milk
- 1 t lemon juice
- 1/2 ts vanilla
- 1 package cream cheese
Fat grams per serving: Approx. Cook Time: :45 Preheat oven to 350F. Grease 8" square pan. Mix brown sugar and butter till well blended. Stir in Bisquick and walnuts till mixture is crumbly; reserve 1 cup. Press remaining mixture in pan with fingers. Bake 12 minutes. Mix cream cheese and granulated sugar; beat in remaining ingredients till smooth. Spread cream cheese mixture over layer in pan; sprinkle with crumbly mixture. Bake till centre is firm, about 25 minutes. NB. Results aren't always consistent (sometimes it's too crumbly or the bottom layer sticks in the pan).