Ingredients
- 6 flour
- 4 egg yolks
- 2 eggs
- 1/2 in a well greased
- 1/2 let rise about
- 700 gr farmer cheese
- 475 gr cherries
- 450 gr coffee
- 240 ml cream
- 190 gr powdered sugar
- 130 gr nuts
- 120 ml warm milk
- 120 ml warm water
- 100 gr powdered sugar
- 100 gr sugar
- 95 gr shortening
- 85 gr raisins
- 80 gr raisins
- 65 gr sweet butter
- 32 gr blanched almonds
- 6 gr vanilla
- 2 ml lemon juice
- 3 gr salt
- 2 ml warm water
- 1 gr lemon peel (grated)
- 2 packages dry yeast (active)
Remove and drizzle with frosting mixture while still warm and serve with Paska. Frosting Mix all ingredients together. Paska Mix the butter and sugar together until smooth. Add remaining ingredients, mixing well. Put in a cheese cloth to drain out liquid (about 3 hours), using a weight. Remove from cloth and refrigerate.
