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Crepes With Salmon Filling

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Casseroles

Chicken, Sauce, Juice, Sour, Cream, Cheese, Onion
Crepes With Salmon Filling

Ingredients

  • 12 crepes
  • 1/4 filling on of the crepes
  • 16 oz salmon
  • 1 c sour cream
  • 1 1/2 c chicken broth
  • 1 c swiss cheese
  • 1 c celery
  • 6 tb margarine
  • 1/2 lb mushrooms
  • 1/2 c all purpose flour
  • 1/2 c onions (yellow)
  • 1 tb pimientos
  • 1 ts worcestershire sauce
  • 1 ts lemon juice
  • 1 tb parsley (fresh)
  • 30 packages you buy crepes already prepared

with lemon wedges.

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