Ingredients

• 1 busted by sarah
• 1 quart saucepan over heat
• 4 1/2 c all purpose flour
• 1 1/4 cups water until warm (very)
• 2 cups flour
• 1 1/2 cups flour to make soft dough
• 1/2 c tomatoes in oil (dried)
• 1/2 cup flour
• 3 tablespoons olive oil
• 2 tablespoons olive
• 1 1/2 ts salt
• 1/2 ts sugar
• 1/2 ts pepper
• 1/2 ts coarse salt
• 1 ts rosemary leaves (dried)
• 2 slices garlic (cloves)
• 1 package quick rise yeast