Ingredients
- 880 milligrams
- 270 milligrams potassium
- 185 protein
- 45 milligrams sodium
- 20 grams fat
- 20 grams carbohydrates
- 4 celery stalks
- 3 grams cholesterol
- 1 -about one (pieces)
- 1 water
- 2 quart saucepan
- 3 c fin tuna (yellow)
- 1 lb potatoes (red)
- 1 c fat-free yogurt (plain)
- 2 tb wine (red)
- 1/4 c parsley (fresh)
- 1/4 ts black pepper (ground)
- 1/2 ts cumin (ground)
- 1/2 ts salt
Posted by: Rich Harper