Ingredients
- 880 milligrams
- 270 milligrams potassium
- 185 protein
- 45 milligrams sodium
- 20 grams fat
- 20 grams carbohydrates
- 4 celery stalks
- 3 grams cholesterol
- 1 -about one (pieces)
- 1 water
- 1,900 ml saucepan
- 325 gr fin tuna (yellow)
- 290 gr potatoes (red)
- 240 ml fat-free yogurt (plain)
- 30 ml wine (red)
- 7 gr parsley (fresh)
- 1 gr black pepper (ground)
- 1 gr cumin (ground)
- 1 gr salt
Posted by: Rich Harper