Ingredients
- 1 at a time
- 1/8 on floured (thick lightly)
- 2 1/4 c all purpose flour
- 1 c butter
- 1 c powdered sugar
- 1 tb vinegar
- 1 1/2 ts ginger (ground)
- 3/4 ts baking soda
- 1/4 ts salt
cloth-covered board. cut into desired shapes with cookie cutters. Place on ungreased cookie sheet. Bake until light brown, 6-8 min. Cool slightly; carefully remove from cookie sheet. Decorate with Creamy Decorators Frosting, if desired. About 4 dozen 3" cookies. ----
