Ingredients

• 675 cake
• 20 angel food cake (pan)
• 18 individual angel food cake pans
• 12 egg whites at room temperature
• 6 ripe purple plums (very)
• 4 1/2 bowl of a duty (heavy)
• 2 organic roses
• 1 1/2 batter (into)
• 1 assembly
• 1 make the santa rosa sauce (plum)
• 1 orange
• 1 make the rose petal
• 1 sift the flour
• 1 put the dry ingredients back in the sifter
• 1 1/2 c confectioners sugar
• 1 c granulated sugar
• 1 c cake flour
• 1/4 cup sauce (plum)
• 2 tbsps lavender (dried)
• 2 tsp vanilla extract
• 1 1/2 tsps cream of tartar
• 1/4 tsp salt