Ingredients
- 8 chicken thigh
- 6 garlic clove
- 1 cinnamon stick
- 1 bay leaf
- 1/2 indian chillie powder
- 3 quart saucepan on high hea saut cinnamon
- 1 c yogurt
- 1 1/2 c tomato
- 1 1/2 c onion
- 3 tb oil
- 2 tb cilantro
- 1 1/2 ts coriander
- 3/4 ts cumin
heat until chicken is tender. Garnish with fresh cilantro. per Joe Waring