Ingredients
- 3 garlic (minced cloves)
- 5 quart dutch oven
- 3 lb beef chuck (lean)
- 3 c water
- 1 c onions (chopped)
- 4 oz green chilies (chopped)
- 1/4 c vegetable oil
- 3 tb chili powder
- 2 ts tabasco pepper sauce
- 2 ts salt
- 2 ts cumin (ground)
onion, cheese and sour cream, if desired.
