Ingredients
- 73 milligrams cholesterol
- 30 grams protein
- 14 grams fat
- 11 grams carbohydrates
- 8 other vegetable juice
- 6 salmon fillets
- 2 grams saturated fat
- 1 1/2 v
- 1 1/2 barbecue rub
- 1 organic field greens
- 80 gr tomato (chopped)
- 60 ml olive oil from will greenwood
- 38 gr sugar
- 18 gr chili powder
- 16 ml balsamic vinegar
- 14 gr rub on all sides of the salmon
- 10 gr garlic powder
- 8 gr salt
- 7 gr paprika
- 7 gr onion powder
- 1 gr pepper (ground white)
- 1 gr cumin (ground)
- 1 gr allspice (ground)
milligrams sodium.