Ingredients
- 2 onions
- 2 celery sticks
- 2 garlic (cloves)
- 1 egg
- 300 ml vegetable stock
- 150 gr brazil nuts
- 65 gr bulgar wheat
- 30 ml olive oil
- 20 gr tomato puree
- 5 gr mixed herbs (dried)
- 3 gr parsley
- some salt and pepper
with your favorite garnishes I like cooked onion rings, lettuce, cheese and fresh tomato. If you have problems with the burgers falling apart when cooking try adding some grated cheese before shaping this helps. An alternate serving suggestion is like a falafal. Take tablespoon sized amounts of mixture and fry in some oil until gold to dark brown. Put inside lightly warmed Pita bread with some salad and Chilli sauce. You can substitute your favorite nuts for the Brazils.
