Ingredients
- 2,400 ml water to in stockpot over high heat (boil)
- 280 gr chicken (shredded cooked)
- 240 gr rice
- 85 gr raisins
- 40 gr walnuts
- 30 gr onions
- 18 gr salt
- 14 gr sugar
- 6 gr curry powder
- 5 gr paprika
- 5 ml dry mustard
- 3 gr garlic powder
- 2 gr dill weed
- 2 gr coriander
- 1 gr cardamom
Stir in 2 c shredded cooked chicken or cooked peeled shrimp; cook until heated through. Serve immediately. Store in an airtight container in refrigerator. This mix is a flavorful way to warm up on a cold winter's day. From "Christmas Gifts of Good Taste" Posted on GEnie by D.MORRISSEY [DEE], Nov 13, 1991 MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node 0.8
