Ingredients
- 2 onions
- 2 nonfat yoghurt (plain)
- 1 lemon juice
- 1 sugar
- 12 gr cumin seeds (ground)
- 12 gr coriander seeds (ground)
- 3 gr garam masala
- 3 gr ginger (fresh ground)
- 2 gr cayanne pepper
- 1 gr turmeric
Liquify in blender. Simmer until thickened slightly and flavor is set. Use as a marinade for kabobs or any meat or fish. Very good with rice.
