Ingredients
- 4 eggs
- 650 gr brown sugar
- 650 gr flour
- 140 gr shortening
- 4 ml cream tartar
- 4 gr vanilla
- 3 gr baking soda
Flour to make a soft dough. Roll, cut and bake in quick oven. Note: Quick oven is probably around 220ºC .
Flour to make a soft dough. Roll, cut and bake in quick oven. Note: Quick oven is probably around 220ºC .
