Ingredients
- 3 eggs
- 1 graham cracker pie crust
- 1/2 hellmans
- 230 ml cream cheese
- 100 gr sugar
- 16 ml lemon juice
- 4 gr lemon rind (grated)
- 4 gr vanilla
mayonaise until smooth; gradually beat in sugar. 2>. Beat in eggs, one at a time; beat in rind, juice and vanilla. 3>. Pour into pie crust, place on cookie sheet. Bake at 1930ºC oven 30 to 35 minutes or until set. Chill 4 hours.
