Ingredients
- 1 garlic
- 1 onion
- 1 beef bouillon cube
- 525 gr round steak
- 500 gr kidney beans
- 300 gr tomatoes
- 16 ml prepared mustard
- 8 gr chili powder
- 1 gr pepper
- 1 gr salt
Spread meat with mixture of garlic, pepper, salt, chili powder and mustard. Cut into 1 cm wide strips. Place in crockpot. Cover with onion, bouilloin cube and tomatoes. Cover and cook on Low for 6 to 8 hours. Turn control to High. Add beans and cook, covered for 30 minutes.