Ingredients

• 2 garlic (cloves minced)
• 2 potatoes peel
• 2 zucchini cun in
• 1 hint this soup is even better when it is reheated
• 1 onion coarsely (chopped)
• 1 hr
• 1 pepper to (taste)
• 1 pcs
• 2,400 ml water
• 450 gr stewed tomatoes italian style
• 260 gr green beans
• 260 gr beans (white dried)
• 100 gr peas (frozen)
• 90 gr cabbage (shredded)
• 80 gr mushrooms thickly (sliced)
• 55 gr orzo
• 2 gr parsley
• 1 gr basil (dried)
• 1 gr rosemary (dried)
• 1 gr sage (dried)
• 2 slices stalks celery (sliced)
• 2 slices carrots (sliced)
• 2 slices leeks (sliced)
• 1/2 slices length-wise
• some soak beans covered in water