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Using ingredient mushrooms thickly

Lynn's Vegetable Pasta

Lynn's Vegetable Pasta
  • 6 garlic (cloves minced)
  • 1 head cauliflower florets
  • 1 bunch broccoli (fresh)
  • 1 linguine romano (grated)
  • 240 ml olive oil
  • 160 gr mushrooms thickly (sliced)
  • 120 gr ricotta cheese
  • 60 gr romano cheese (grated)
  • 9 gr salt

Misestrone Casalinga

Misestrone Casalinga
  • 2 zucchini cun in
  • 2 potatoes peel
  • 2 garlic (cloves minced)
  • 1 hr
  • 1 pcs
  • 1 pepper to (taste)
  • 1 onion coarsely (chopped)
  • 1 hint this soup is even better when it is reheated
  • 2,400 ml water
  • 450 gr stewed tomatoes italian style

Mushrooms A La Greque.

  • 1 onion (peeled)
  • 1 clove garlic
  • 1 bay leaf
  • 142,000 ml water
  • 800 gr mushrooms thickly
  • 95 gr tomato puree
  • 10 ml olive oil
  • 7 gr parsley (chopped fresh)

The Best Beef Stew

The Best Beef Stew
  • 325 oven
  • 6 onions in (cut wedges)
  • 1 pour off any fa beer
  • 1 coat meat in flour (lightly)
  • 1 short rib (boneless)
  • 1 pepper parsley (chopped fresh)
  • 1/2 butter
  • 1,100 gr stewing beef
  • 525 gr tomatoes (canned)
  • 170 gr mushrooms thickly (sliced)

Tracey's Mushroom/tofu Lasagne

  • 4 lasagne noodles (uncooked)
  • 3/8 sauce is used up
  • 3/8 cottage cheese mixture
  • 3/8 mozerella
  • 900 ml spaghetti sauce
  • 400 gr block of soft tofu
  • 230 gr cottage cheese
  • 230 gr ricotta cheese
  • 230 gr mozerella cheese (sliced)
  • 230 gr provolone cheese (sliced)
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