Ingredients
- 17 grams carbohydrates
- 13 grams fat
- 8 mg sodium
- 1 cranberries (dried)
- 1 gram protein
- 3/4 gram fiber
- cholesterol
- 180 gr cabbage (red)
- 180 gr green cabbage
- 80 ml cider vinegar
- 80 ml oil
- 65 gr sugar
- 30 gr thinly onion (sliced red)
- 2 gr celery seeds
DRESSING: Combine vinegar, oil, sugar and celery seeds and mix well to combine. Makes about 1 cup.
