Ingredients
- 2 baking ammonia ammonium carbonate
- 500 gr flour
- 400 gr sugar
- 230 gr butter
- 190 gr shortening
- 160 gr coconut flaked
- 4 gr vanilla extract
- 1 gr salt
Cream butter, shortening, sugar, vanilla. Sift flour with baker's ammonia and salt. Stir in flour mixture and coconut.
Preheat oven to 325�F. Shape dough into balls the size of a walnut. Place 2 1/ 5 cm apart on ungreased cookie sheet. Bake in 325�F oven for 15 minutes. Don't o pen the oven door while cookies are baking.
