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Using ingredient buckwheat noodles
Oriental Stew
3
stalks bok choy
2
garlic (cloves)
1
sweet pepper (red)
1
carrot
1,200
ml
vegetable stock
240
gr
firm tofu
100
gr
peas
90
gr
broccoli florets
60
ml
watercress leaves
30
gr
buckwheat noodles
Spicy Buckwheat Noodles And Pork In Broth
3
chili pods (dried red)
1/2
thinly shiitake caps (very sliced)
700
ml
chicken stock
350
gr
pork tender
240
gr
buckwheat noodles
16
ml
mushroom soy sauce
12
gr
picked cilantro leaves
8
gr
salt
3
gr
szchewan peppercorns (ground)