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Using ingredient dairy free margarine

Oatmeal Burger Buns

Oatmeal Burger Buns
  • 16 equalpieces
  • 2 on greased baking sheets (inches apart)
  • 2 oatmeal
  • 500 gr flour
  • 325 gr unbleached flour (white)
  • 250 gr wheat flour (whole)
  • 240 ml cool water
  • 240 ml boiling water
  • 130 gr at a time
  • 60 ml molasses

Onion Buns

Onion Buns
  • 750 gr unbleached flour (white)
  • 600 ml soy milk
  • 65 gr wheatgerm
  • 50 gr dry yeast (active)
  • 40 gr dairy free margarine
  • 26 gr sugar
  • 16 ml prepared mustard (yellow)
  • 12 gr onion (dried minced)
  • 6 gr salt
  • 1 gr black pepper

Whole Wheat Burger Buns

  • 475 ml soymilk
  • 375 gr unbleached flour
  • 375 gr wheat flour (whole)
  • 120 ml molasses
  • 60 ml warm water
  • 55 gr dairy free margarine
  • 5 ml molasses
  • 2 packages baking yeast
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