Using ingredient eggnog filling
Eggnog Cake/cw
- 2 egg
- 1 eggnog filling
- 600 gr confectioners sugar
- 350 gr sugar
- 350 gr butter
- 300 gr eggnog
- 250 gr cake flour
- 180 ml orange juice
- 60 gr unsweetened chocolate
- 45 ml water (hot)
Eggnog Pie In Pecan Crust
- 6 egg yolks
- 2 1/2 pecans (ground)
- 1 eggnog filling
- 475 ml scalded milk
- 475 ml cream (heavy)
- 170 gr granulated sugar
- 60 gr dark rum
- 60 ml water (cold)
- 34 gr butter
- 28 gr brandy