Using ingredient eggplant peel

Lebaneese Eggplant

• 1 eggplant peel
• 1 clove of garlic
• 1/2 mushroom (sliced)
• 60 gr shopped onion
• 60 ml olive oil
• 5 gr parmesean cheese (grated)
• 3 gr all purpose flour
• 2 gr brown sugar
• 1 gr salt
• 1 gr basil (dried whole)

Lebanese Eggplant

• 1 eggplant peel
• 1 clove of garlic
• 1/2 mushroom (sliced)
• 60 gr shopped onion
• 60 ml olive oil
• 8 gr all purpose flour
• 2 gr brown sugar
• 1 gr salt
• 1 gr pepper
• 1 gr basil (dried whole)

Orzo With Vegetables

• 8 orzo (uncooked)
• 1 carrot peel
• 1 onion (diced)
• 240 ml vegetable broth
• 95 gr eggplant peel
• 1 slice zucchini quartered length wise