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Using ingredient gulf shrimp
Marinated Gulf Shrimp With Cellophane Noodles
16
gulf shrimp (jumbo)
4
sprigs for the (garnish)
4
individual bowls pour the marinade (serving)
2
court bouillon
2
green onions
1
carrot
180
ml
salad oil
90
gr
cabbage (red)
60
ml
lime juice
55
gr
cellophane noodles
Shrimp Spiedini With Pesto, New Potatoes & Chickpea Aioli
28
gulf shrimp
20
potatoes (new)
2
clove garlic
1
potatoes quarters (cut new into)
1
preheat barbecue
1
salt and pepper
1
lemon
1
egg (whole)
240
ml
extra-virgin olive oil
120
gr
mint leaves only (fresh)