Using ingredient reserved stock

Shrimp Risotto

• 1 bay leaf
• 1 onion
• 1 clove garlic
• 3/8 reserved stock
• 900 ml water
• 300 ml dry wine (white)
• 250 gr shrimp
• 240 gr italian arborio rice
• 85 gr butter
• 60 gr oyster mushrooms

Tamale Pie 1911*

• 10 chiles such as (dried red)
• 6 peppercorns
• 1 bay leaf
• 1 onion (chopped)
• 1 egg
• 1 lard
• 1/2 reserved stock
• 450 gr beef chuck
• 400 gr pork shoulder
• 270 gr olives

Tamale Pie 1911*

• 10 chiles such as (dried red)
• 6 peppercorns
• 1 bay leaf
• 1 onion (chopped)
• 1 egg
• 1 lard
• 1/2 reserved stock
• 450 gr beef chuck
• 400 gr pork shoulder
• 270 gr olives