Using ingredient rice paper wrappers
Asian Fish Rolls In Rice
- 6 rice paper wrappers
- 2 bean sprouts
- 1/2 chile paste
- 400 gr chinese pea pods
- 180 gr napa (shredded)
- 120 gr tomato puree
- 45 gr cilantro leafs (chopped fresh)
- 30 ml lime juice
- 5 gr gingerroot (grated)
- 5 ml sodium soy sauce (reduced)
Vietnamese Crab Spring Rolls
- 12 rice paper wrappers
- 4 garlic (cloves)
- 4 shallots
- 1 bean sprouts
- 1 onion
- 475 ml warm water
- 260 gr pork butt (ground)
- 190 gr carrot (grated)
- 140 gr flaked crab meat
- 50 gr sugar
Vietnamese Imperial Rolls
- 16 rice paper wrappers (dried)
- 4 garlic (cloves)
- 4 shallots
- 1 garlic clove
- 1 bean sprouts
- 475 ml warm water
- 260 gr pork butt (ground)
- 190 gr carrot (grated)
- 60 ml lime juice (fresh)
- 60 ml fish sauce