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Using ingredient sprigs of rosemary

Aromatic Lamb

Aromatic Lamb
  • 3 sprigs of rosemary
  • 1 1/2 lemon
  • 1 leg of lamb
  • 1/2 lemon over the joint
  • 1/2 lemons for a strong citrus flavour
  • 1/4 potatoes
  • 850 gr potatoes
  • 120 ml water a corner of the roasting (into pan)
  • 16 ml honey
  • 16 ml olive oil

Fondue Bread With Sliced Apples& Chutney

  • 9 springform with (pan)
  • 6 ny
  • 4 eggs
  • 2 apples (red)
  • 2 green apples
  • 1 bread dough (frozen white)
  • 1 sprigs of rosemary (fresh)
  • 1 egg for later use (white)
  • 1 egg in a bowl (white)
  • 270 gr mango chutney

Linguini Spring Vegetables & Herb Sauce

  • 24 fava beans
  • 8 asparagus
  • 2 scallions
  • 2 sprigs of thyme
  • 2 sprigs of rosemary
  • 2 of garlic (cloves)
  • 1 linguini
  • 1 bunch of chives
  • 3,800 ml water to cook pasta
  • 120 ml extra-virgin olive oil
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