Using ingredient linguini

Blackened Chicken And Pasta

• 4 chicken (boneless skinless)
• 4 chef paul prudhomes poultry
• 1 none
• 1/2 linguini
• 85 gr butter
• 55 gr butter melted
• 3 gr cayenne pepper

Cajun Chicken Pasta

• 4 linguini
• 2 chicken breast (halves)
• 2 cajun seasoning
• 1 green onion
• 1 parmesan cheese
• 240 ml cream (heavy)
• 28 gr butter
• 1 gr lemon pepper
• 1 gr salt
• 1 gr basil

Fresh Tuna With Linguini

• 6 anchovy fillets (chopped)
• 1 linguini (cooked)
• 1 tuna cubed (fresh)
• 1 clove garlic pressed
• 1 lime juice
• 60 ml wine (white)
• 28 gr butter
• 30 ml olive oil
• 9 gr capers
• 7 gr parsley italian (fresh)

Linguini Tomato

• 12 basil leaves (fresh)
• 6 linguini (servings)
• 6 portobello mushrooms
• 650 gr tomatoes
• 24 slices roma tomatoes
• some pepper

Linguini With Greens And Potatoes

• 8 potatoes (new)
• 4 assorted greens
• 1 salt and pepper
• 3/4 linguini
• 230 gr tomatoes (plum diced)
• 130 gr green beans (cooked)
• 120 ml tomato juice
• 120 ml vegetable stock
• 60 gr onion (diced)
• 6 gr garlic (minced)

Linguini With Paprika Sauce

• 10 skillet over low hea garlic
• 4 garlic (cloves)
• 4 tomatoes
• 1 linguini
• 120 ml dry wine (white)
• 120 gr well italian (drained plum)
• 120 ml olive oil
• 120 ml oil in (heavy)
• 28 gr hungarian sweet paprika
• 1 gr salt

Pasta And Smoked Salmon Salad

• 1,900 ml water
• 240 ml whipping cream
• 210 gr smoked salmon in (cut)
• 180 ml dry wine (white)
• 130 gr linguini
• 60 gr onion
• 30 ml vinegar (white)
• 20 gr parmesan (grated)
• 16 ml dijon mustard
• 14 gr parsley spriggs (fresh)

Pasta Carbonara

• 3 eggs
• 1 bacon (thick sliced)
• 1 linguini
• 18 gr salt

Scallops, Spa Pasta

• 12 sea scallops
• 2 shallots (sliced)
• 1 bunch asparagus
• 1 linguini
• 350 ml water
• 60 ml dry wine (white)
• 18 gr chives (chopped)
• 16 ml dijon mustard
• 30 ml cream cheese
• 5 ml lime juice

Sesame Noodles

• 1 water for boiling
• 1/2 linguini
• 16 ml soy sauce
• 16 ml sesame oil
• 8 gr cilantro (fresh)
• 5 gr sesame seeds (toasted)
• 1 gr pepper (red)
• 1 gr salt
• 3 slices scallions