Ingredients

• 7 cup broth
• 7 c chicken broth
• 1 c milk
• 2 c sharp cheddar (shredded)
• 1 1/4 lb broccoli
• 5 tb butter
• 3 tb dijon-style mustard
• 3 tbsp butter in saucepan about
• 1/4 c flour
• 2 tbsp butter in saucepan
• 1 t oregano leaves (dried)
• 1/8 ts pepper
• 2 slices onions