Ingredients

• 42 aprodigy
• 15 corn tortillas
• 1 3/8 onion
• 1 chicken (whole)
• 1 black olives
• 3/8 chicken mixture
• 3/8 cheese
• 1 1/2 c cheese
• 1/2 c green chili salsa
• 2 tb quick cooking tapioca
• 1 package cream of chicken soup