Ingredients
- 1 egg
- 1/2 oat bran
- 1 1/4 c better for bread flour (white)
- 1 c wheat flour (whole)
- 1/2 c rolled oats
- 1/2 c coconut
- 2 tb margarine
- 1 tb honey
- 1 tb pear juice
- 1 tb warm water
- 1 ts salt
- 1 ts almond extract
- 1 package yeast
- slices z
Put all the ingredients into pan in the order listed, set browning control to light, select "Oat/French" and push "Start."
