Ingredients
- 347222222222 1/4 preheat oven
- 8 ozs
- 2 apar bake (inches)
- 1 egg
- 1 walnut
- 2 c swiss semisweet chocolate
- 1 c milk-chocolate chunks
- 2 c all purpose flour
- 3/4 c butter (unsalted)
- 1/4 c shortening
- 1 1/2 ts vanilla extract
- 1/2 ts baking soda
- 1/8 ts salt
Recipe from Marcy Goldman, a professional baker and food writer based in Montreal. ----