Diabetic Coconut Fruit Cookies

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Baked Goods

Diabetic Coconut Fruit Cookies

Ingredients

Sugar substitute equal to -1/3 c. sugar Preheat oven to 400 degrees. Combine flour, baking powder, baking soda, and salt, cut in margarine until consistency of peas. Stir in coconut add remaining ingredients all at once. Stir with fork until dough holds together. Drop about 2 inches apart by teaspoons onto an ungreased cookie sheet. ----