Ingredients
- 2 orange
- 1 1/2 set aside
- 1 juice
- 1 water to to orange
- 1 carrot (raw)
- 1 juice to make
- 1 zest
- 1 blanched almonds
- 1 slivered
- 1 c rice
- 1/2 c sugar
- 2 tablespoons butter
- 1 tbsp sherry
- 3 t butter
- 3 t almonds
- 2 t raisins
- 1/2 t salt
up heat, bring to boil. 8. When mixture boils, add rice; drain carrots, add them.