Ingredients

• 283 me
• 159 mg
• 4 per (serving)
• 4 dinner plates
• 3 1/2 bite-sized sps (pieces)
• 3 oranges
• 1 prawns (jumbo)
• 1 total
• 1 bell pepper
• 1/4 c dry sherry
• 1/4 c rice vinegar
• 2 tb sesame oil
• 2 tablespoons mixture with shrimp
• 1 tb ginger (minced fresh)
• 2 ts sugar
• 1 ts soy sauce
• 1 ts orange peel (finely shredded)