Ingredients
- 12 phyllo sheets
- 12 of phyllo pastry with (square)
- 9 layer cake (pan)
- 3 eggs
- 1 1/2 lb cream cheese
- 1 1/4 c granulated sugar
- 1/2 lb chocolate (white)
- 1/2 c cream (plus)
- 1 1/2 ts orange (grated)
- 1/2 ts vanilla
sheet and bake in a 350 R. oven for 10 minutes, or until phyllo begins to brown. Transfer to dessert plates and decorate with fruit purees.
