Ingredients
- 1 pimiento (sliced)
- 10 1/2 oz cream of chicken soup
- 1 c cubed pork (cooked)
- 1/2 c sharp cheddar cheese
- 1/4 c green pepper (finely chopped)
- 1/2 c noodles (uncooked)
- 3/4 oz kernel corn (whole)
- 1 tablespoon butter in a deep
- 1 t butter
tender. Stir occasionally.