Ingredients
- 464 mg sodium
- 21 3/4 mg cholesterol
- 19 carbohydrates
- 13 1/4 protein
- 10 contains (serving)
- 7 1/2 fat
- 6 lasagne (pieces)
- 3 garlic (cloves minced)
- 2 bell peppers (red diced)
- 2 oranges
- 2 baking dish
- 28 oz tomatoes (canned crushed)
- 3 c mozzarella cheese (grated)
- 10 oz peas (frozen thawed)
- 1 cup tomato mixture
- 2 ts vegetable oil
- 1/2 ts salt
- 1 pn saffron
Copyright National Pasta Association (http://www.ilovepasta.org) (Reprinted with permission)
