Ingredients
- 109 cal
- 67 mg calcium
- 51 mg sod
- 15 carb
- 5 fat
- 4 prot
- 3 garlic (cloves)
- 1/2 tumeric
- mg chol
- 2 1/2 c tomato sauce
- 3 c cubed zucchini
- 1 c peas (frozen)
- 1/2 c onions (chopped red)
- 2 tb canola oil
- 3 pn cayenne pepper
- 1/2 ts cumin powder
- 1 slice celery rib
HINT: Use chopped fresh or canned tomatoes instead of tomato sauce.
