Ingredients
- 109 cal
- 67 mg calcium
- 51 mg sod
- 15 carb
- 5 fat
- 4 prot
- 3 garlic (cloves)
- 1/2 tumeric
- mg chol
- 600 ml tomato sauce
- 375 gr cubed zucchini
- 200 gr peas (frozen)
- 60 gr onions (chopped red)
- 30 ml canola oil
- 1 gr cayenne pepper
- 1 gr cumin powder
- 1 slice celery rib
HINT: Use chopped fresh or canned tomatoes instead of tomato sauce.
