Ingredients
- 2 bell pepper (yellow)
- 1 garlic clove
- 1 1/2 c tofu
- 1 1/2 c tomatoes
- 1 c celery
- 1 c mushrooms
- 1/4 c olive oil
- 3/8 c black olives
- 2 tb balsamic vinegar
- 1 1/2 ts oregano
- 2 slices green onions
Salt & pepper, to taste Combine the vegetables & tofu in a large mixing or salad bowl. Add the rest of the ingredients & mix gently to combine. Marinate at room temperature for 30 minutes. Check the seasoning before serving.